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Pricing:

 
 
 
 

 BRIIA April 2013 Meeting

4/10/2013 12:00 PM
4/10/2013 1:00 PM
Mike Anderson's Seafood, 1031 W Lee Dr, Baton Rouge, LA 70809 |

*Upon clicking the provided link, you will be leaving the BR-IIA website to register on an independent website used for our events.

 

The April 2013 meeting will feature a roundtable panel discussion with internal audit stakeholders.  The panelists include top-level management from local area organizations with internal audit functions. Panelists include the following:

- Dan Keaton (Chief Accounting Officer - Edgen Group)
- Ravi Waran (Chief Information Officer - Albemarle)
- Kerry David (Chief Compliance Officer - CB&I)
- Kathy Kliebert (Deputy Secretary, LA. Dept. of Heath and Hospitals)
- Stephen Russo (General Counsel, LA. Dept. of Heath and Hospitals)

Menu (Orders to be taken at event):

Items below are served with a house salad and stuffed potato.

1. Lefete  (Fillet of fried fish topped with crawfish ettouffe)

2. Shrimp Supreme (jumbo shrimp broiled in sherry, butter, onions, lemon, and spices)

Items below are served with a house salad
3. Red Beans and Rice (served with Andouille sausage and hushpuppies)
 
Item below served without additional side
4. Shrimp Remoulade Salad

 

 

 

 

 

 

 

 

 

All meals will include Lemonade Pie for dessert.

 
Pricing:
Student: $10
Member: $25
Non-Member: $30
 
1 hour CPE will be awarded to attendees.